Project Description

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Desserts Menu

All £6

Blueberry cheesecake, vanilla ice cream (gf*/v)

Lemon tartlet, raspberry sorbet

Double chocolate brownie, chocolate sauce, vanilla ice cream

Affogato, Hazelnut liqueur, espresso & ice cream (gf)

Rum & apricot bread and butter pudding, cream

Profiteroles, Chantilly cream, butterscotch sauce   (v)

Raspberry Bavarois, Shrewsbury biscuits

           Cheese platter, homemade chutney / one person £9, for two £17

Sorbets & ice cream   £4

 

 

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